Harvesting & Crushing • 05/02/2026 Understanding the dom perignon 2015 price: a guide for wine and vineyard travelers
Sommeliers' Insights • 28/02/2026 Do all wines contain sulfites and what it means for your vineyard travels
California • 02/02/2026 Exploring post and beam wine: Napa Valley’s tradition and elegance in every glass
Fermentation • 07/10/2026 Elegant routes to lighter pours: travelling for low alcohol volume wine Plan low-alcohol wine travel with lighter tasting days. Discover how winemakers keep ABV down, where to find low-alcohol reds, whites, rosé and sparkling, and practical health-focused tasting strategies across France, Spain and Australia.
How traditional Bordeaux barriques shape wine: from liters to longevity Aging • 01/10/2026 How traditional Bordeaux barriques shape wine: from liters to longevity Discover how the classic 225‑liter Bordeaux barrique shapes wine style, oak influence, and cellar tours, with practical tips for planning technical vineyard visits.
Sustainable Practices • 30/09/2026 September 27 changes everything: the EU directive that will force wine tourism to prove its green claims Discover how Directive (EU) 2024/825 will transform wine tourism by tightening rules on green claims, sustainability labels and certifications for wineries, hotels and vineyard travel from 2026 onward.
Bottling • 30/09/2026 How wine is gently dealcoholized without losing its soul Discover how wine is dealcoholized, from reverse osmosis to spinning cone columns, and learn how to taste, store, and choose alcohol free and low alcohol wines while traveling through the world’s vineyards.
Sustainable Practices • 30/09/2026 The hidden footprint of your vineyard weekend: water, waste and what the industry measures now World Tourism Day guide to the hidden environmental footprint of wine tourism, from water and waste to carbon emissions, with practical tips for choosing truly sustainable vineyard weekends.
Harvesting & Crushing • 05/09/2026 Wine harvest calendar 2026: where to crush, taste and celebrate from Burgundy to Barossa Plan your family wine harvest trip with a region by region calendar of the global grape crush season, from Barossa and Mendoza to Napa, Sonoma and Burgundy.
Tasting Events • 29/07/2026 Sensors in the cellar, AR in the vineyard: the invisible tech reshaping your next winery visit Discover how sensors, QR codes, NFC and augmented reality are transforming winery visits, with concrete examples, cited engagement metrics and guidance on choosing tech-forward estates without losing the soul of wine tourism.
Harvesting & Crushing • 03/07/2026 The quiet magic of vineyards in autumn: from harvest to glass Plan an autumn wine country trip with this guide to vineyards in autumn, harvest season winery visits, Willamette Valley Pinot Noir tours, and responsible fall wine travel.
Fermentation • 12/06/2026 How yeast shapes your glass: what every wine traveler should know Wondering if wine has yeast in it? Learn how Saccharomyces yeasts drive fermentation, what remains in the bottle, and which questions to ask on vineyard tours for a richer travel and tasting experience.
Italy • 05/06/2026 What your vineyard visit funds: how wine tourism revenue is rebuilding rural communities Discover how wine tourism sustains rural economies worldwide, from Italy and Spain to Moldova, with data-backed figures, concrete examples, and practical tips for travelers who want their tasting-room spending to support land, heritage, and local communities.
Tasting Events • 01/06/2026 When the winemaker hands you pruning shears: why harvest participation is replacing the standard tasting Why hands-on harvest participation is replacing standard tastings, with insider guidance on vineyard work, timing, costs and choosing authentic wine harvest experiences.
Harvesting & Crushing • 20/05/2026 How the Bordeaux 2025 harvest is reshaping wine travel and cellar plans Concise guide to Bordeaux 2025 harvest news for wine-focused travellers: early picking, low yields, fresh classic wines, key estates, travel timing, and what to expect in the glass.
Bottling • 18/05/2026 How much does a bottle of wine weigh when you travel for vineyards and tastings? Discover how much a bottle of wine really weighs, with kg and lb figures, practical packing tips for vineyard travel, and guidance on luggage, shipping, and home storage.
California • 17/05/2026 Overtourism in Napa and beyond: can popular wine regions protect what makes them special? Overtourism is transforming wine tourism in regions from Napa and Bordeaux to Chianti and Rioja. Explore how overcrowding affects tasting rooms, residents and landscapes, and how sustainable wine routes and conscious travel choices can protect vineyard destinations.
Sustainable Practices • 07/05/2026 Finding genuinely eco-friendly wineries: a checklist for the conscientious traveler Learn how to plan an eco-friendly wineries visit, understand organic, biodynamic, Salmon Safe and LIVE certifications, and choose sustainable wine regions like Oregon’s Willamette Valley and Sonoma without sacrificing wine quality or travel pleasure.
Italy • 03/05/2026 Georgia's qvevri and SHUMI: the 8,000-year wine pilgrimage Plan a georgia wine travel qvevri journey, from SHUMI Winery in Kakheti to family marani cellars, with expert tips on routes, seasons, tastings and budgets.
Sustainable Practices • 26/04/2026 When the vineyard goes green: how sustainability became wine tourism's new currency Discover how to plan sustainable wine tourism: understand organic vs biodynamic vs sustainable wineries, verify eco claims, reduce your travel footprint, and choose vineyard experiences that genuinely support local communities and landscapes.
Fermentation • 14/04/2026 Which wine is sweet for refined palates on vineyard journeys Learn which wine is sweet for refined vineyard travel, from dessert wines and port to moscato, with practical tasting, pairing, and itinerary advice.
Fermentation • 11/04/2026 Loire sauvignon blanc journeys through France’s most graceful valley Plan an elegant Loire sauvignon blanc journey through France’s Loire Valley, with expert tips on terroirs, tastings, prices, and vineyard visits for wine travelers.
Fermentation • 11/04/2026 Pinot noir and pinot meunier: refined routes for vineyard and champagne travel Plan refined wine journeys around pinot noir and pinot meunier, from Champagne to Napa, with expert tips on vineyards, tastings, and sparkling wine styles.
