April 2026

Miani wine in Friuli Venezia Giulia: an intimate journey through Enzo Pontoni’s vineyards

A refined journey through d’Angerville: volnay premiers crus and meursault elegance

Turkish wine journeys through Anatolia’s most characterful vineyards

Alsace grand cru wines and the shift from varietal to terroir focused labeling

Pinot noir and pinot meunier: refined routes for vineyard and champagne travel

Loire sauvignon blanc journeys through France’s most graceful valley

Which wine is sweet for refined palates on vineyard journeys

Southwest Airlines' new 'Sip and Ship' lets you fly wine home for free

Planning a vineyard trip that delivers: booking windows, routes and the details that matter

Wine Travel Awards 2026: Georgia, Venice and the Andes claim the spotlight

Beyond the tasting pour: what an immersive wine experience actually looks like

Sustainable Practices

When the vineyard goes green: how sustainability became wine tourism's new currency

Vinitaly 2026 signals a shift: Italy makes wine tourism a permanent pillar

Eighteen million and counting: inside Italy's wine tourism explosion

Wine festivals to circle this spring: where to sip, taste and discover in 2026